Daal Makhni
AU$12.90
Experience the rich, creamy flavor of our Daal Makhni. Slow-cooked black lentils and kidney beans in a spiced, buttery sauce.
Size: 350g
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Daal Makhni
Product Details
Serving Suggestions: Best served with flat bread and steamed rice.
Heating Instructions: - Slightly open the sealed film - Heat in microwave for 1 ½ - 2 minutes on HIGH - Let meal stand for 1 minute, Remove film, Stir well and enjoy - If required, reheat longer.
Storage Information: Keep refrigerated at or below 4-degree C. Use on the day of opening.
Ingredient Declaration: Water, Milk, Black Lentils (7%), Tomato Puree, Butter, Cream, Chickpeas, Black Beans, Herbs, Spices, Salt.
Allergen Advise: Kebabchi kitchen is not free from allergens. While we take every precaution to prevent cross-contamination between dishes, we cannot 100% guarantee that any finished dish will be free from a given allergen. For that reason, we are unable to label our food "gluten free", "dairy free", etc. PLEASE NOTE Many Food Allergens are used in our kitchen. the traces maybe present in all products.
Weight: 350 g
Nutritional Information
| Average Quantity Per Serving |
Average Quantity Per 100 Gram |
|
| Energy |
1820kj | 363kj |
| Protein | 13.3g | 2.6g |
| Fat, Total | 30.5g | 6.1g |
| Fat, Saturated | 19.1g | 3.8g |
| Carbohydrate | 23.7g | 4.7g |
| Sugars | 6.2g | 1.2g |
| Sodium | 1070mg | 214mg |
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